At the time the public learned of then-prince Charles’ affair with Camilla Parker Bowles, she became the most hated person in Britain. At one point, she was even afraid to go out in public.
However, as time passed by, the people of Britain learned to love Camilla, and today, she’s a very important part of the family. What’s most, she’s loved by many.
Charles and Camilla were introduced to each other by a mutual friend, Lucia Santa Cruz, the daughter of the Chilean ambassador, at a polo match. They started dating in 1972, but the relationship didn’t last long as Charles left to serve in the Royal Navy. When his duties there came to an end and he returned home, Camilla was already engaged to her now-ex husband Andrew Parker Bowles.
However, they never stopped being close. Even when Charles married Diana, he and Camilla stayed in touch.
Royal author Penny Junior claimed that Charles was aware he wasn’t in love with his future wife Diana, but it was already too late for him to call off the wedding.
“Charles was not convinced he was doing the right thing in marrying Diana but there was no way out and, bolstered by the hope that things would be different once they were married, he put a brave face on it,” she wrote, as reported by the Mirror.
What’s most, Camilla and Diana knew each other and got along, but then things changed.
“I met [Camilla] very early on. I was introduced to the circle, but I was a thrеаt, I was a very young girl, but I was a thrеаt,” Diana explained in the book Diana: In Her Own Words.
The love affair between Charles and Camilla started in 1986, according to Prince Charles’ authorized biography, as quoted by Town & Country. At the time, Charles was still married to Princess Diana and she eventually became aware that her husband was cheating on her.
Diana even confronted Camilla once, but nothing changed.
Speaking of the troubles in her marriage and the reasons for its failure, Diana told Martin Bashir during a televised interview, “Well, there were three of us in this marriage, so it was a bit crowded.”
Charles and Diana separated in 1992 and their divorce was finalized four years later.
Just months after Charles and Diana formally separated, the press published a full transcript of a telephone call between the then-future King and Camilla.
The phone call revealed an intimate and sexual exchange between the couple, which became known as Tampongate.
Despite the mistreatment from the press, the bond between Camilla and Charles prevailed. On April 9, 2005, the couple exchanged vows in a civil ceremony at Windsor Guildhall.
Later, at the wedding reception, the late Queen Elizabeth offered a toast to the newlyweds. However, she had other plans in mind, as she briefly stepped into another room to catch a horse race.
“I have two important announcements to make. The first is that Hedgehunter has won the Grand National,” the queen said.
“They have overcome Becher’s Brook and The Chair and all kinds of other terrible obstacles. They have come through, and I’m very proud and wish them well. My son is home and dry with the woman he loves,” Queen Elizabeth II continued as she made a comparison with her horses.
When she was married to her first husband, Camilla had a regular job. According to the Mirror, she worked as a secretary at several firms in London’s West End area and later as a receptionist at Sibyl Colefax & John Fowler in Mayfair. She studied at Dubrells School in Sussex and Queen’s Gate School in South Kensington before finishing school at Institut Britannique in Paris, where she studied English and French Literature.
In the book On The Fringe—A Life In Decorating, designer Imogen Taylor, who was a colleague at the interior design firm Colefax and Fowler, where the queen used to work, remembered a time when a young Camilla arrived late to work after a night of partying.
Taylor claimed Camilla was then yelled at and fired.
In 2016, she told the Sunday Times: “There were lots of debutantes working for us, even Camilla. She worked for us for a moment but got the sack.”
“He would shout and bellow so the whole building heard every word. The Duchess of Cornwall was one assistant who fell victim to one of tantrums. I think she came in late, having been to a dance,” Taylor recalled their boss’s temperament.
Today, Camilla is a vital part of the Firm.
Speaking of the current role Queen Camilla has taken upon herself, royal expert Angela Levin said Camilla is “holding the royal family up.”
“I mean, to wait till you’re 73 is a long time before you can take the crown. I think obviously, at his age, it’s very difficult, but he’s very determined, and he’s only really just started to be king,” Levin said while appearing on GB News. “Supporting him very much, absolutely by his side, is Queen Camilla, who is going to all the engagements that they would have gone to together on her own.”
“And so that way he will feel it’s still moving, it’s still running, and they can discuss it and talk about it. And I think that’s marvelous. I mean, she is holding the Royal Family up and being strong. If you imagine 30 years ago, people were saying the whole Royal Family would absolutely disintegrate, and she would be of no use.”
Although it is known that Camilla doesn’t want to be under the spotlight, she’s doing an excellent job while meeting with the public.
“To support her husband. She understands him very well because they’ve been together for over 50 years, before they even got married. it’s a long time and they make each other laugh,” Levin added.
Royal expert and former royal correspondent Charles Rae praised the queen for supporting King Charles and Kate Middleton in this troublesome time, calling her a “remarkable asset,” adding that Camilla is “one of the best things to happen to the Royal Family” in a “good number of years.”
“There’s no question about it, she stepped into the breach. She’s got everything on her shoulders with what’s going on, and she’s taking on even more work,” royal expert Charles Rae said.
“Everywhere she goes, she has got a cheery smile on and a happy face. She says the right things. She has proved to be a remarkable asset to the Royal Family, given the allegations that at one time she had bread rolls thrown at her in a supermarket car park.”
Rae concluded, “I remember her when she was the most hated woman in Britain. I’ve met her several times and she’s charming, she’s witty, she’s really nice to chat to, and certainly when she’s chatting to people, she has done her homework as to who she’s chatting to.”
Daily Mail’s royal correspondent, Rebecca English, told Town & Country Magazine there was a “very different situation” when Camilla joined the royal family and the present.
“They decided the way to do it wasn’t to ‘sell her’. They concluded that the best way to move things forward was to just let her be herself and let people see for themselves what she is actually really likе.”
We believe Camilla is doing an amazing job for the royal family during these tough times when both King Charles and Kate Middleton are battling cancer.
8 Foods That Help Eliminate Cancer Cells
Cancer is one of the most feared diseases worldwide, but the good news is that diet plays a crucial role in both prevention and treatment. Certain foods contain powerful compounds that help inhibit cancer cell growth, boost immunity, and protect the body against harmful toxins.
In this article, we will explore eight powerful foods that may help eliminate cancer cells naturally, based on scientific research and nutritional benefits.
1. Sweet Potatoes – Nature’s Cancer Fighter
Sweet potatoes, particularly purple sweet potatoes, are loaded with antioxidants and anti-cancer compounds. Studies suggest that these naturally occurring anthocyanins help slow cancer cell proliferation, especially in colon and stomach cancer.
How They Work:
- Contain beta-carotene, which protects cells from oxidative damage.
- High in fiber, helping remove toxins from the body.
- Boost the immune system to help fight abnormal cell growth.
How to Eat:
- Roast or steam sweet potatoes and enjoy them with a drizzle of olive oil.
- Add them to soups or salads for a nutrient-rich meal.
2. Eggplant – A Natural Anti-Tumor Remedy
Eggplant has been recognized in traditional Chinese medicine for its ability to fight tumors. Modern research supports this, showing that glycosides and flavonoids found in eggplants may help prevent and slow cancer growth.
Video : 7 Fruits That Destroy Cancer
How It Helps:
- Contains solanine and saponins, which have anti-cancer effects.
- Rich in fiber, promoting digestive health and reducing colon cancer risk.
- Helps lower cholesterol, reducing inflammation in the body.
How to Eat:
- Grill or roast eggplants with herbs and spices.
- Make a healthy dip like baba ganoush for a nutritious snack.
3. Broccoli – A Powerful Antioxidant Superfood
Broccoli is a cruciferous vegetable rich in sulforaphane, a compound known for its strong anti-cancer properties. Research suggests that broccoli can help prevent various types of cancers, including breast, prostate, and lung cancer.
How It Works:
- Helps the body detoxify carcinogens.
- Activates enzymes that kill cancer cells.
- Boosts the immune system to fight disease.
How to Eat:
- Lightly steam or stir-fry to retain its cancer-fighting compounds.
- Add to salads, soups, or omelets for a nutrition-packed meal.
4. Radish – A Natural Detoxifier
Radishes are not just crunchy and delicious—they’re also a great cancer-fighting food. These root vegetables help cleanse the body, promote digestion, and support lung health, making them especially effective in fighting respiratory-related cancers.
How They Work:
- Contain glucosinolates, which detoxify the body and help prevent cancer.
- Promote better digestion, preventing toxin buildup.
- Act as a natural anti-inflammatory, reducing cell damage.
How to Eat:
- Add fresh radish slices to salads for extra crunch.
- Blend into smoothies for a refreshing detox drink.
5. Tomatoes – Rich in Lycopene, a Cancer-Fighting Antioxidant
Tomatoes owe their bright red color to lycopene, a powerful antioxidant known for its cancer-preventive properties. Studies show that lycopene reduces the risk of prostate, lung, and stomach cancers by inhibiting abnormal cell growth.
How They Help:
- Neutralize free radicals, reducing DNA damage.
- Contain vitamin C and flavonoids, enhancing immune response.
- Reduce inflammation linked to cancer development.
How to Eat:
- Cooked tomatoes release more lycopene, so use them in soups, sauces, and stews.
- Drink tomato juice regularly to boost lycopene intake.
6. Pumpkin – A Cancer-Blocking Superfood
Pumpkin is often known for its role in immune support and weight management, but it also contains powerful anti-cancer compounds. It’s high in beta-carotene, vitamin C, and fiber, which help the body fight inflammation and eliminate harmful toxins.
Why It’s Effective:
- Beta-carotene neutralizes free radicals, reducing cancer risk.
- Rich in fiber, promoting better digestion and gut health.
- Helps balance blood sugar levels, reducing inflammation.
How to Eat:
- Blend into a pumpkin smoothie with cinnamon and nutmeg.
- Roast pumpkin cubes and add them to salads or grain bowls.
Video : Cancer Dies When You Eat These 8 Foods
7. Pomegranate – Protects Against Prostate Cancer
Pomegranates are rich in ellagic acid and flavonoids, which have been shown to slow the spread of prostate cancer cells. Some studies suggest that drinking pomegranate juice regularly can help reduce tumor growth and lower the risk of several types of cancer.
How It Works:
- Contains polyphenols that prevent cancer cell division.
- Helps reduce inflammation and oxidative stress.
- Acts as a natural detoxifier, removing harmful toxins from the body.
How to Eat:
- Enjoy fresh pomegranate seeds in smoothies or salads.
- Drink pomegranate juice, but choose 100% natural, no-sugar-added varieties.
8. Turmeric – The Most Potent Cancer-Fighting Spice
Turmeric has been used for thousands of years in traditional medicine, and modern science confirms its cancer-fighting properties. Its active compound, curcumin, has been studied for its ability to stop tumor growth and prevent cancer cell spread.
How It Helps:
- Curcumin blocks cancer cell division, stopping tumor formation.
- Acts as a natural anti-inflammatory, reducing cell damage.
- Boosts immunity, helping the body fight off cancerous changes.
How to Eat:
- Add turmeric to soups, teas, or smoothies.
- Cook with turmeric and black pepper to enhance absorption.
Final Thoughts
Incorporating these cancer-fighting foods into your daily diet is one of the best ways to protect your health naturally. Each of these foods contains powerful nutrients that help the body detox, reduce inflammation, and strengthen the immune system.
Here’s a quick recap of how you can use food as medicine:
- Include more plant-based, antioxidant-rich foods in your meals.
- Cook tomatoes to maximize lycopene benefits.
- Drink pomegranate juice and use turmeric daily for added protection.
- Balance your diet with a mix of colorful vegetables, fruits, and whole grains.
By making simple but powerful changes in your diet, you can support your body’s natural ability to fight cancer and promote long-term health.
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