Family pictures are very common. Many moms and dads like to have official portraits of their families. So, they get everyone together, hire a professional photographer, and pose for the camera!
Usually, this is a very happy time with lots of smiles. However, one family picture is freaking out people on the internet because of one creepy detail.

Do you see it? It’s quite easy to miss, so we don’t blame you. Here’s a hint: check out the left side of the photo…

If you’ve found it, good for you! How strange is that?
For those who haven’t spotted it yet, look at the smaller child’s arm. Whose hand is resting on it?
People have come up with different theories about the mysterious hand, according to RelayHero.
The first theory is that the hand belongs to a ghost. Whether or not you believe in ghosts, it definitely seems to make people think about the supernatural.
The second theory is more realistic. Some people think the hand is actually the mom’s, and that the older child in the middle was added into the photo with some clever computer editing.
Take another look and decide for yourself…

This is definitely creepy and weird either way. We wonder who this family is, and if they can provide some answers. Whose arm is that?
Is It Safe To Eat Ground Beef That Looks Gray?

I can definitely recall at least a few occasions when I’ve bought ground beef from the grocery store only to get it home, pull it out to cook, and notice it looks a little gray. This has always been cause for concern as we’re used to seeing fresh ground beef appear more of a bright red color. However, ground beef that looks gray isn’t always cause for concern. Read ahead to learn more before you throw that next package of ground beef in the garbage.

If you notice your package of ground beef looks gray in the middle, there’s likely no need to throw it out. Meat contains something called oxymyoglobin which when exposed to oxygen, produces that bright red color we’re used to seeing with ground beef. When a package of ground beef looks gray in color in the middle, it likely just means it hasn’t yet been exposed to oxygen.

However, if the outside of your ground beef appears gray or brown, or the majority of the meat looks to be that color, it’s better to be safe than sorry and toss that package in the garbage. Something else worth noting is that if the meat smells funky or off in any way, it’s likely gone bad and needs to be thrown out.

It’s always wise to be vigilant about the quality and freshness of any meat you purchase. Hopefully these simple tips will help you to determine when your ground beef is safe, and when it should definitely be tossed.
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