When the Prince and Princess of Wales bought pizza for mountain rescue workers, they met a man selling pizza and wrote a touching funeral speech for him.
Father of two Peter Morris, who was 47 years old, died of cancer in May, not long after Kate was told she had it.
On notepaper from Kensington Palace, Prince William wrote his wife Tracey a letter of condolence. When he died, it was read.
“I can’t even begin to imagine what a huge hole he will leave in your life,” he wrote. “My heart goes out to you and your family.”
“Catherine and I had a great time meeting Pete.”
“We know Pete was a very dedicated and well-liked member of the community because of how people have responded to his death.”
“I wanted you to know that you and your family are thinking about you right now.”
In April of last year, Kate and Wills bought 12 pizzas from Peter’s converted VW van for £127.50. Peter is from Ebbw Vale in South Wales.
They gave the Central Beacons Mountain Rescue Team a choice of pizzas while they were at Dowlais Rugby Club in Merthyr Tydfil. The pizzas were margarita, pepperoni, BBQ chicken, and goats cheese.
At the time, Peter said, “They were really nice.” When I was setting up the business, I never would have thought that one day I would work for the young king.
In 2016, Pete opened Little Dragon Pizza Van.
He had beaten esophageal cancer, but doctors found it in his adrenal gland and liver four months after he became a royal. He died in less than a year, but the business keeps going.
The letter from William will be framed for Pete’s daughters, who are eight and five years old.
Tracey, who is 40 years old, told The Sun, “It was a huge surprise.” I have no idea how they learned that Pete had died. Because Kate is getting help, it may have struck a chord with them.
“He talked about how normal they were.”
“Many people wrote to tell us they loved Pete, but the letter from William and Kate was the most lovely.”
William wrote his wife Tracey a letter of condolence on paper from Kensington Palace.
Healthy Pickled Beets
Components:
Seven big, fresh beets
One vinegar cup
A half-cup of sugar
Half a teaspoon of whole cloves
Half a teaspoon of whole allspice
A half-teaspoon of salt
Guidelines:
Now let’s talk about the beets. Give them a thorough cleaning before chopping off the tops, leaving approximately one inch. Put them in a Dutch oven with water on top of them. After bringing the water to a boil, cover and cook the beets gently for 25 to 30 minutes, or until they are soft. When finished, carefully remove them from the water and allow them cool.
Once the beets have cooled, remove the skins and cut them into the desired shapes. Sliced beets should be placed in a basin and left for a short while.
Next, place the vinegar, sugar, salt, allspice, and whole cloves in a small pot. It should take around five minutes to bring this mixture to a boil. Pour the boiling fluid over the beets that have been cut into slices.
Before serving, the beets should be chilled for at least an hour for optimal results. You just need to drain the liquid and your delicious pickled beets are ready to eat!
These nutritious pickled beets are a great way to start a meal or as a light snack.
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