Hollywood clichés about romances involving younger co-stars or older men dating considerably younger women are defied by Pierce Brosnan’s love story. Following his 1991 widower status, Brosnan fell in love with American journalist Keely Shaye Smith. The two have been blissfully married for 20 years and co-parent their children.
Keely’s weight and appearance have drawn criticism from some, despite their close bond. In reaction, Brosnan vehemently defended his spouse, stressing that he values every facet of her existence and accepts her for who she is, regardless of how she looks.
In Hollywood, where older men typically date much younger women, Brosnan defies the convention by choosing to stay faithful to the same woman. This demonstrates the exaggerated demands made on women’s appearance, implying that they should never “let themselves go” and constantly surpass males.
His devotion to his spouse serves as a role model for love that transcends appearances, highlighting the importance of accepting and valuing a person for who they really are. The bond between Pierce Brosnan and his partner is proof of the sincerity and profundity of real love.
How to cook corn on the cob with Just 2 Simple
Corn on the cob shines as a top summer produce favorite. Its preparation simplicity and taste make it a seasonal highlight, suitable for numerous delightful recipes.
Key Ingredients: For an enhanced taste, just add milk and butter. “Before placing the corn in the pot, add about a cup of milk and a few tablespoons of butter to the boiling water,” advises the original recipe. This combination infuses the corn with irresistible flavors, transforming it into a mouthwatering dish after just 7-8 minutes of cooking.
Serving Suggestions: If you’re eager to diversify your corn dishes, consider these options:
- Grilled Mexican Street Corn: Perfect for barbecues, this recipe tops grilled corn with a tangy, creamy sauce.
- Summer Corn Salad: A light, refreshing choice for pairing with meals.
- Cheddar Bacon Ranch Corn: A decadent mix of cheddar, bacon, and ranch for a savory treat.These variations ensure your corn on the cob remains a staple at any summer gathering, promising a palette of flavors that cater to all tastes.
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