Get ready to embark on a culinary journey with our Garlic Parmesan Roasted Brussel Sprouts recipe. This tantalizing dish combines the earthy goodness of Brussel sprouts with the rich flavors of garlic and Parmesan cheese. Whether you’re a seasoned chef or a novice in the kitchen, this recipe is sure to impress your taste buds and leave your guests craving for more. Let’s dive into the details of this mouthwatering dish.
Garlic Parmesan Roasted Brussel Sprouts Recipe
Follow this simple recipe to create a side dish that will steal the spotlight on your dinner table. The combination of fresh Brussel sprouts, aromatic garlic, and savory Parmesan cheese makes this a crowd-pleaser.
Ingredients:
Here’s what you’ll need for this delightful dish:
Instructions:
- Preheat your oven to 400°F (200°C).
- Start by preparing the Brussel sprouts. Trim the bottom, slice them in half from top to bottom, and rinse them thoroughly.
- If you want easy cleanup, prepare a large baking sheet and line it with parchment paper.
- Pat the Brussel sprouts dry with a paper towel and place them in a large bowl.
- Add the olive oil, salt, black pepper, Italian seasoning, minced garlic, and grated Parmesan. Gently toss to coat the Brussel sprouts evenly.
- Now, spread the coated Brussel sprouts onto the prepared baking sheet in a single layer.
- Roast in the preheated oven for 25-30 minutes or until they turn golden brown.
- Your Garlic Parmesan Roasted Brussel Sprouts are ready to serve. This recipe makes approximately 6 servings. Enjoy!
My Sister Billed Me $2,145 for the Surprise Birthday Party She Planned for Me – I Was Ready to Pay Until I Looked Inside Her Wallet
Christina’s 29th birthday took an astonishing twist when her sister hosted a surprise party for her, then presented her with a bill for $2,145. Shocked and caught off guard, Christina was left speechless, her evening ruined by this financial revelation. But karma had another surprise in store, turning the situation on its head.
Hey everyone, I’m Christina! I celebrated my 29th birthday last week, and believe me, it’s a birthday I’ll remember for all the wrong reasons. Quick question: How would you react if you were asked to pay for a surprise you never requested? Because that’s exactly what happened to me…
Birthdays haven’t been my thing lately. I’ve been dealing with some severe skin problems that require treatment, and as you can guess, those medical bills are no joke. Plus, the constant pressure of rent meant that having a big celebration wasn’t something I could afford this year.
I was perfectly okay with that, though. A quiet evening at home with a cake and some Netflix sounded ideal to me.
So, picture my surprise when my sister Lori called me two days before my 29th and asked about my birthday plans. Now, Lori and I are close, but she can be a bit over the top sometimes.
“Hey Lori,” I said, balancing the phone between my ear and shoulder while folding laundry. “Honestly? Probably nothing. I need to save money for those annoying medical bills, you know the drill.”
There was a moment of silence on the other end, and for a second, I thought the call had cut out. Then, Lori sighed. A big, dramatic sigh like the kind you make when you find out the bakery is out of croissants.
“Oh, honey,” she said in a sympathetic tone. “That’s so sad. Birthdays are meant to be special! You can’t just skip yours entirely.”
“It’s not like I’m skipping it completely,” I argued while hanging a shirt on the line. “I’m just keeping it simple. Just me and…you know…some beer, maybe some cupcakes.”
And that was it. She sighed and hung up. The rest of the week dragged on, each day inching me closer to an uncertain birthday outcome.
Finally, the big day came. My phone buzzed with birthday messages from friends and even a few colleagues, which was nice. Then, around noon, my phone rang. It was Lori.
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