Peach Cobbler

I have this recipe for Peach Cobbler from a wonderful Southern lady that I know. She has all the qualities you could imagine of a Southern belle: a big heart, an even greater laugh, an unquenchable love of life, and delectable food.

You’ll love how this recipe maximizes the peach flavor by making the syrup with genuine peach juices!

Cobbler with Peaches

A traditional American dish that satisfies all comfort food cravings is fruit cobbler. very in the Deep South, peach cobbler is very significant to many people.

Peach cobblers come in two primary varieties: one with a batter topping and another with a topping akin to an Aussie scone or American biscuit.

For my part, I like the second option more. It has a crumbly outside and a fluffy center, and the whole thing smells deliciously like cinnamon. The soft, luscious peaches underneath, floating in a not-too-sweet peach syrup, are the ideal complement to the topping!

What You Need to Make the Filling for Peach Cobblers

Let’s start by discussing the peach filling’s ingredients (hint: huge, luscious, ripe PEACHES are involved!):

They also work well if you want to use canned peaches (because sometimes you simply can’t wait for summer!). To adapt the recipe for canned peaches, simply refer to the recipe notes.

Components of the Topping for Peach Cobbler

Here are the ingredients you’ll need to make the peach cobbler’s top layer:

Recipe for Peach Cobbler

Using the peach juices to make the dish’s syrup is one unique feature of this peach cobbler. Although there are faster and easier recipes that omit this step, I promise the flavor is worth it!

It’s time to begin making the topping once the peaches are placed in the oven!

Place and Assemble

This Peach Cobbler’s topping is prepared similarly to that of Australian scones or American biscuits. This is because, at its core, it is the same thing!

He experienced a significant loss: Regardless of your opinions on Blake Shelton, he didn’t deserve this

Blake Shelton paid tribute to his late friend Joe Bonsall, who passed away recently. Joe was a longtime member of The Oak Ridge Boys, a celebrated country and gospel group, from 1973 until his death in 2024.

On Tuesday, Blake, 48, shared a heartfelt photo on his Instagram Stories of himself performing alongside The Oak Ridge Boys. While the exact details of the photo’s location and date are unclear, Blake expressed his sorrow over Joe’s passing, saying: “I am deeply saddened to learn of the passing of my friend Joe Bonsall”.

He fondly recalled: “I have never seen Joe without a genuine smile on his face. He loved singing more than anyone I’ve ever met”. Blake extended his thoughts and prayers to Joe’s family and fellow bandmates, stating: “Today, we have all experienced the loss of someone truly important”.

In 2016, Blake and The Oak Ridge Boys collaborated on the song “Doing It to Country Songs”. Joe’s death was attributed to Lou Gehrig’s disease, or amyotrophic lateral sclerosis (ALS), a progressive condition affecting voluntary muscle control, which has no known cure. Fans became aware of Joe’s struggle with the illness in January 2024, four years after he announced his condition and retirement from the band.

Joe is survived by his daughters, Jennifer and Sabrina, from his marriage to Mary Ann, as well as two grandchildren and two great-grandchildren. The Bonsall family shared in a statement that Joe authored 11 books, with his memoir, I See Myself, scheduled for release in November. He cherished his time at the farm and was a devoted fan of the Philadelphia Phillies, but emphasized that his faith and family were his greatest priorities.

The Oak Ridge Boys, consisting of Joe, Richard Sterban, Duane Allen, and William Lee Golden, are famous for hits like “Elvira”, “Come On In” and “Bobbie Sue”. The band was inducted into the Country Music Hall of Fame in 2015 and has won five Grammy Awards. As the group embarks on a farewell tour that will last for about a few month, they reflect on their legacy, despite the original lineup no longer being intact. Joe’s love for music, reading, and writing, along with his skills on the banjo, will be fondly remembered by fans and loved ones alike.

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