Society sometimes holds certain perceptions and attitudes toward older women who wear clothes that are “supposed to be worn by young women.” Some may believe these women should dress more modestly out of respect for others’ expectations. However, we believe that certain fashionable women show how confident and comfortable they are in their skin, regardless of age. Check out our article to see celebs who are over 50, who prove that you can look hot at any age.
1. Salma Hayek: 56 years old
2. Jennifer Lopez: 53 years old
3. Jennifer Coolidge: 61 years old
4. Philippine Leroy-Beaulieu: 59 years old
5. Kris Jenner: 67 years old
6. Mariah Carey: 53 years old
7. Halle Berry: 56 years old
8. Sandra Bullock: 58 years old
9. Helen Mirren: 77 years old
10. Lucy Liu: 54 years old
11. Andie MacDowell: 64 years old
12. Demi Moore: 60 years old
13. Nicole Kidman: 55 years old
14. Kate Walsh: 55 years old
15. Cindy Crawford: 56 years old
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16. Jamie Lee Curtis: 64 years old
Do you agree that fashion shouldn’t have any age limits? How will you dress when you get older?
Preview photo credit salmahayek / Instagram, JULIEN DE ROSA/AFP/East News, jamieleecurtis / Instagram
5 Ways to Tell if an Egg is Fresh or Rotten
Uncertain about egg freshness when cooking? Here are some simple tips to assess freshness and cut down on egg-related food waste. Supermarket eggs are labeled with a use-by date, and in France, eggs can’t be sold seven days before this date. Eggs from a henhouse stay fresh for up to 28 days after being laid.
Refrigerated eggs, even with intact shells, are safe for consumption for up to one month past the use-by date, equating to 58 days post-laying. Proper storage practices help maintain freshness and minimize waste. Expired eggs may emit an off-putting odor. A bad smell indicates loss of vitamins and an altered taste. If it smells normal, consider using it quickly, such as in an omelet.
Inspecting the shell and egg color is essential for detecting spoilage. Powdery or cracked shells may suggest the presence of mold. Unusual colors in the egg white or yolk, like blue or green, are indicators of spoilage. By adopting proper storage techniques and remaining vigilant, you can prevent egg waste while ensuring your meals remain fresh and safe.
Remember, proper storage in the refrigerator is crucial for maintaining egg freshness and reducing health risks. By adhering to these simple guidelines, you can confidently use eggs in your recipes, knowing they are safe and fresh.
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